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Naked and Famous

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Smoky Mezcal, herbal Chartreuse, Aperol and lime.

Ingredients

Scale
  • 3/4 oz smoky mezcal
  • 3/4 oz yellow chartreuse
  • 3/4 oz aperol
  • 3/4 oz freshly squeezed lime juice
  • 1 carved lime peel – garnish

Instructions

  1. Peel and carve your lime for the garnish
  2. Squeeze the fresh lime juice and reserve
  3. Combine all the ingredients in an ice filled mixing glass and stir for 15 seconds until very cold
  4. Strain and pour into a chilled coupe glass
  5. Garnish with the carved lime peel

 

Find it online: https://www.cooksavorcelebrate.com/naked-and-famous/