Buttered Brown Sugar Green Beans
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Tender green beans baked in brown sugar and butter with smoky bacon
- Author: TJ
- Prep Time: 15
- Cook Time: 45
- Total Time: 1 hour
- Yield: 6-8 servings 1x
- 1 stick salted butter – melted
- 3 cans whole green beans
- 1/2 cup light brown sugar
- 1 tsp garlic salt
- 2–3 TBL crumbled real bacon pieces
- Preheat the oven to 350
- Drain and place the green beans into a baking dish
- Melt the butter and whisk in the brown sugar and garlic salt until well combined
- Pour the butter mixture over the green beans – do not mix it
- Sprinkle the bacon over the top and cover with aluminum foil
- Bake for 45 minutes and serve family style