Moonlite Barbecue – Owensboro
Moonlite Barbecue – Owensboro is the culinary epicenter of mutton barbecue. That’s right, mutton. You can’t get just anywhere!
Los Fuegos – Miami
Our dining experience with Francis Mallmann at his temple of live fire cooking, Los Fuegos – Miami.
Strega North End – Boston
Strega North End – Boston will serve you the authentic Italian food you dream of, but can’t get at home, but That’s Amore!
Husk – Savannah
Husk – Savannah presents modern southern cuisine and upholds Sean Brock’s values in a beautiful home in the historic district.
Guacamole – Louisville
“And a good time will be had by all” perfectly describes dinner at Guacamole – Louisville. Atmosphere, food and service. It has it all.
Rodney Scott’s Barbecue
Rodney Scott’s barbecue is whole-hog and famous for it’s juicy and delicious flavor. It needs no sauce, but there’s no judgement if you do.
Decade – Louisville
Decade – Louisville allows Chef Andy and Matt to control their own destiny now with friendly, attentive service and more delicious food!
Guy Savoy-Las Vegas
Guy Savoy-Las Vegas is what you envision as French fine dining. Beautiful surroundings, excellent service and classic French dishes.
La Royal – Cambridge MA
Lunch at La Royal-Cambridge MA fits in with it’s neighbors M.I.T. and Harvard, offering higher education about Peruvian and Chifa cuisine.
Deuxave – Boston
Deauxave presents an opportunity to dine with Christopher Coombs. Enjoy wonderful service, food and drink in beautiful surroundings.
Jaleo
Jaleo is a fun, high energy Spanish tapas chain by acclaimed chef Jose Andres. Choose the tasting menu and dine Jose’s Way!
Freight House – Paducah
Sara Bradley is the chef/owner of Freight House – Paducah. She is also Top Chef Kentucky runner-up, Top Chef World All Stars runner-up and National Chopped Champion. I’m not going to lie. Paducah, Kentucky is a small town of 25,000 at the confluence of the Tennessee and Ohio rivers well off the beaten path. If […]