Bob Bob Ricard – London
We crossed the Great Pond for a taste of their beef wellington and it certainly lived up to its reputation, perfectly cooked, savory and tender.
We crossed the Great Pond for a taste of their beef wellington and it certainly lived up to its reputation, perfectly cooked, savory and tender.
Mushroom duxelle canapes are based on a rich French blend of finely chopped mushrooms, shallots, and herbs sautéed in butter to perfection.
Dinner at The Savoy Grill is a celebration—of food, of service, and of tradition. That means classic English Beef Wellington!
Would Gordon terminate someone over an improperly cooked welly at Hell’s Kitchen – Las Vegas? Read this to find out!