The Chef Summit
The true reward was the pleasure of opening my home, sharing good food and wine, spending an evening with friends whose passion for hospitality mirrors my own.
The true reward was the pleasure of opening my home, sharing good food and wine, spending an evening with friends whose passion for hospitality mirrors my own.
Everyone must experience Suckling Pig Porchetta . Crispy skin and succulent pork rolled with sausage and mushroom duxelle is simply divine!