Spaghetti Alla Milanese is a simple Italian recipe that a beginning cook can execute flawlessly and an experienced one can appreciate.
Lasagna Bolognese
Lasagna Bolognese has flavors unlike any lasagna I have ever tasted. Beef, pork and veal plus a “mystery meat” and bechamel sauce make it unique.
Cacio e Pepe
The late Anthony Bourdain had a huge influence on my appreciation for food. How to cook it, how to enjoy it, how to share it, learn from it, and to be thankful for that.