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honey mustard sauce
  • Posted on February 13, 2024February 13, 2024
  • Tim
  • Sauces and Dressings

Honey Mustard Sauce

Honey mustard sauce is the perfect condiment for chicken, pork and seafood. So easy to make there is no excuse not to!

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twin fried lobster tails main
  • Posted on February 9, 2024February 9, 2024
  • Tim
  • Mains

Twin Fried Lobster Tails

Twin fried lobster tails were a specialty of Panos & Pauls in Atlanta, Georgia. This is my homage to that favorite restaurant.

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Matzo Ball Soup main
  • Posted on February 7, 2024February 8, 2024
  • Tim
  • Soups

Matzo Ball Soup

Matzo Ball Soup cooked in chili broth and served with mushroom broth takes time and effort, but is oh, so, heavenly!

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freight house sign
  • Posted on January 31, 2024February 8, 2024
  • Tim
  • Restaurant Experiences

Freight House – Paducah

Sara Bradley is the chef/owner of Freight House – Paducah. She is also Top Chef Kentucky runner-up, Top Chef World All Stars runner-up and National Chopped Champion. I’m not going to lie. Paducah, Kentucky is a small town of 25,000 at the confluence of the Tennessee and Ohio rivers well off the beaten path. If […]

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summer harvest main
  • Posted on January 24, 2024December 4, 2024
  • Tim
  • Cocktails, Liqueurs, Mezcal

Summer Harvest

Summer Harvest is a luscious savory and smoky mezcalcorn cocktail with a hint of sweetness enhanced with spices and herbs.

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cheesysaffronrestaurantrisotto 1
  • Posted on January 17, 2024May 24, 2024
  • Tim
  • Sides

Cheesy Saffron Restaurant Risotto

Cheesy saffron restaurant risotto makes meal prep ten times easier by par-cooking in advance and tastes supremely delicious!

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coconut cream pie
  • Posted on January 10, 2024January 5, 2024
  • Tim
  • Desserts/Sweets

Coconut Cream Pie

A tried and true coconut cream pie recipe so good it needs no “improvement” nor “elevation, just faithful re-creation!

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Fig main
  • Posted on January 3, 2024December 14, 2023
  • Tim
  • Restaurant Experiences

Fig – Charleston

Food is good at Fig – Charleston and you better have your mouse finger ready on the trigger to secure a rezzie here!

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  • Posted on December 27, 2023December 4, 2024
  • Tim
  • Cocktails, Vodka

Eloise My Darling

Eloise My Darling is a luscious vodka cocktail flavored with orange, pomegranate, and citrus under an egg white foam and gold leaf garnish!

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smoked rib and sausage chili 2
  • Posted on December 20, 2023December 14, 2023
  • Tim
  • Mains, Soups

Smoked Rib and Sausage Chili

Smoked rib and sausage chili is bean-free, tomato-less, thick and meaty. Yes, I make other chilis for bean lovers and even spaghetti fans, but this one is for me and others of a like mind. Can I get an amen from anyone in Texas? Many use chuck roast, but that doesn’t do it for me. […]

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corn pops closeup
  • Posted on December 13, 2023August 30, 2024
  • Tim
  • Mexican, Sides, Snacks

Corn Pops

Corn Pops are roasted ears, enveloped in a savory mayo/sour cream mix garnished with cheese, smoky spices and hot sauce!

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cashew orgeat
  • Posted on December 9, 2023December 2, 2024
  • Tim
  • Cocktails, Syrups

Cashew Orgeat

Cashew orgeat may be the most soft, smooth and delicious syrup you will ever try. Up your cocktail game and make your own syrups.

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