There’s only one thing better than a Painkiller Cocktail and that’s two of them – to share of course. Share your story about Painkillers!
The blue sky martini is inspired by the escapades of Walter White, and a reminder of childhood fun playing with a chemistry set.
Jalapeno cheddar cheese grits are far superior to the watery, flavorless spoons of childhood goo. These are worthy of fine dining!
Pina colada is one of the classic tiki drinks and the best are made at home where you can adjust the sweetness for your personal taste.
Buttered Venezuelan Cachapas make a great breakfast, but with cheese and ham, chicharrone, or carne mechada make a fabulous lunch or dinner!
Venezuelan cilantro sauce is the beautiful, bright green condiment you find served with all the delicious Latin American grilled meats!
Prime rib stroganoff is a perfect way to enjoy leftover roast. It’s also delicious enrobed in sauce from scratch with any fine cut of beef!
A Strawberry Daiquiri will satisfy your sweet tooth and the craving for a self-indulgent classic cocktail. This is the real thing. Cheers!
Chicken with rice and red miso remoulade is savory and sweet with soft rice but crisp sprouts and crunchy peanuts. A fabulous meal in a bowl!
Fresh berries from my Aunts hardscrabble farm is the inspiration for my Blackberry Bramble Cocktail. Infused bourbon is the secret.