VINCENZo’S – Louisville
Vincenzo’s is one of the last remaining bastions for fine dining with tableside service – and absolutely delicious Italian fare!
Makris – Athens
In his Chef’s statement, Michelin-starred Petros Dimas promises guests a journey through flavors designed to make dreams come true. With that promise in mind, we arrived at Makris eager to experience dinner on the rooftop terrace, where sweeping views of the Parthenon provide one of Athens’ most spectacular dining backdrops. Our timing seemed perfect—we imagined […]
Quanjude Beijing Duck House – Vancouver
Quanjude Beijing Duck House is the epitome of fine dining in Vancouver, practicing their art of roasting duck for more than 160 years.
Fugu Club – Tokyo
Fugu is famously dangerous. Most parts of the fish contain tetrodotoxin (TTX), a potent neurotoxin that can cause paralysis and respiratory failure. Internal organs are especially lethal. Even the skin is toxic, but less so, while the flesh is safe to eat.
Arpege – Paris
Our visit to Arpège was full of surprises—from the atmosphere to the hospitality, and of course, the food.
Suburban Fish Fry – Louisville
Suburban Fish Fry, a local Louisville tradition since 1919 serves Icelandic Cod “Green-River Style”. Visitors welcome. Now you know!
Ryuzu – Tokyo
Chef Ryuta has earned high praise for his cuisine where Japanese seasonality and ingredients meet French technique at Restaurant Ryuzu.
Phnom Penh – Vancouver
The famous Cambodian-Vietnamese cuisine includes their famous fried chicken wings, Chinese sausage fried rice, sticky rice with durian and more than 200 more.
Cafe Marquesa – Key West
Cafe Marquesa in the heart of Old Town is the epitome of fine dining in Key West serving coastal cuisine from both the Gulf and the Atlantic.
Yeyo’s – Bentonville
Yeyo’s in Bentonville Arkansas and the Rios family is proof the American dream is alive and well, led by a James Beard award finalist.
My Last Supper
“My Last Supper” is a favorite parlor game among restaurant workers and chefs, often sparked by a couple of “shifties” after a long night’s work. Anyone can play and here’s mine!
Decade – Louisville
Decade – Louisville allows Chef Andy and Matt to control their own destiny now with friendly, attentive service and more delicious food!