Honey Mustard Sauce
Honey mustard sauce is the perfect condiment for chicken, pork and seafood. So easy to make there is no excuse not to!
Sin Killer
A Sin Killer may not absolve your sins permanently, but it can make you forget about them on a cold winter’s night – at least for a while.
Hot Buttered Rum
Santa Claus and Pirates love Hot Buttered Rum for the holidays. Did Santa “borrow” his Ho-Ho-Ho tagline from them? He might owe royalties.
Better Than Catnip
It’s Better Than Catnip because the herbaceous cucumber, lime, honey and jalapeno cross that addictive threshold of sweet and spicy.
Roasted Brussels Sprouts
Unlike a former President we love Brussels Sprouts. I like ’em boiled, steamed and even raw, but my favorite is roasted with sweet-hot honey sriracha sauce.
Blackened Fish Tacos with Avocado Honey Sauce
Paul Prudhomme made blackened redfish famous at his restaurant in the French Quarter, but all the redfish I caught last year in the Louisiana Delta was gone.