Aioli – More Than Mayo
Aioli is one of those small touches like compound butters that elevate a dish with bold flavor and a bit of flair.
Foccacia Bread
Once the dough comes together, patience takes over, and the transformation that happens while it rests is nothing short of magic. The payoff is a beautifully airy, delicious golden loaf.
Oyster Mushroom Grilled Cheese
The oyster mushroom grilled cheese combines two favorite things and elevates a standard sandwich into something special!
Tomato Caprese Gazpacho
Chilled tomato caprese gazpacho screams sum-sum-summertime, just like the Jamies sang in the 50’s. Don’t you love fresh tomatoes?
Italian Butter
Italian butter of course, is olive oil. This is combined with herbs and spices for a heavenly mixture to sop up with dinner bread.