Classic Margarita
A Classic Margarita is the inspiration for all others. The flavor of the week might excite you, but it wouldn’t exist without the original.
A Classic Margarita is the inspiration for all others. The flavor of the week might excite you, but it wouldn’t exist without the original.
Cucumber is the not-so-secret ingredient of the Oaxacan Pepino. Thanks go to Chef Fernando Olea of Sazon for the inspiration!
The beautiful, inviting Naked and Famous is the love child of The Last Word, a pre-prohibition classic and the Paper Plane a modern classic.
Traversing the margarita trail is an eye-opening experience. We chased the rainbow from sunup to sundown until we reached trail’s end.
A Devil’s Margarita is the aperitif before the apple in the Garden of Eden. It will tempt you, so clutch your protective amulet.
I promise not to use cliches as I describe a peach margarita. To do so would be totally gratuitous and unacceptable. I’ll leave it at…delicious.
A Prickly Pear Margarita may be the most beautiful of all, and we have the opuntia cactus with its tuna to thank for that!
The deep color and raspberry-citrus flavor of the Blood Orange Margarita is at home on a desert mesa, savored while watching the sunset.
A strawberry margarita is especially refreshing in summertime. Follow me as we explore all the deliciously different flavors of your favorite cocktail.
A Lavender Margarita is both elegant and potent. A generous pour and delicate beauty make it suitable for black tie dinners.
One sip of a turquoise margarita will transport you to a faraway place, with a gentle island breeze that melts your cares away.
Use my Beginners Guide to Infusing Spirits to channel your mad chemist desires and create some fresh, unique flavors for your cocktails.