Devil’s Margarita
A Devil’s Margarita is the aperitif before the apple in the Garden of Eden. It will tempt you, so clutch your protective amulet.
A Devil’s Margarita is the aperitif before the apple in the Garden of Eden. It will tempt you, so clutch your protective amulet.
A peach margarita defies cliché—because it deserves better. To say “it’s pretty as a peach” totally gratuitous. I’ll leave it at…delicious.
A Tamarind Mezcal Margarita yields aromatic flavors of apricot, lemon and dates. It’s another taste of the rainbow along the Margarita Trail.
A Prickly Pear Margarita may be the most beautiful of all, and we have the opuntia cactus with its tuna to thank for that!
The deep color and raspberry-citrus flavor of the Blood Orange Margarita is at home on a desert mesa, savored while watching the sunset.
A strawberry margarita is especially refreshing in summertime. Discover there are many ways to “pelar un gato” and taste the rainbow!
Use my Beginners Guide to Infusing Spirits to channel your mad chemist desires and create some fresh, unique flavors for your cocktails.
The Corpse Reviver #2’s unusual name piqued my curiosity. The authentic version led me the London Savoy Hotel in the 1930’s.
Rolls Royce invokes thoughts of luxury and elegance. While we may never own one, we can experience the luxury of a cocktail classic.
A Chocolate Orange Manhattan is the perfect combination of these three delicious flavors and creates a transcendent cocktail.
The Monkey Bar is one of those places that I must visit while in New York. It is still the quintessential piano bar with beautiful artwork and fine cocktails.
The Little Flag, known in Mexico City as La Banderita. It’s the local way to enjoy Tequila or Mezcal and so named for it’s green, white and red tri-color replication of the Mexican flag.