Art Of The Glass
The art of glassware and its influence on your perception of appearance, aroma and flavor is both aspirational and transformative.
Penicillin
A Penicillin Cocktail is Rx for the soul. A combination of smooth blended and Islay scotch with honey-ginger syrup and lemon will cure you!
There’s Something About Bubbles
There’s something about bubbles that make sparkling cocktails perfect for the holiday season. Here are three delicious sparklers!
Greetings From Jalisco
Greetings from Jalisco is the love child from the union of Mexican extra anejo tequila and a Caribbean coquito. Delicious!
Desert Spoon
Desert Spoon takes its name from the leaves of the sotol plant used by Native Americans as an ancient eating utensil. We like to drink them!
San Diego Speakeasy Tour
From raw and rowdy to elegant to opulent, the San Diego speakeasy tour offers beautiful, decadent and sublime cocktails!
Ginger Watermelon Martini
My ode to Grandpa and watermelon in sweltering hot summers.
Electric Eye
Stare deeply into the Electric Eye. With over-proof rum and toasted pistachio orgeat you will succumb to its mesmerizing flavor.
Toasted Pistachio Orgeat
Toasted Pistachio Orgeat syrup is a critical component of many cocktails, lending an unmistakable smoky, nutty background flavor.
Moonshine Madness
Moonshine Madness pays homage to a time-honored mountain tradition. A.K.A. white lightning, hooch or mountain dew, it’s the real deal.
Sin Killer
A Sin Killer may not absolve your sins permanently, but it can make you forget about them on a cold winter’s night – at least for a while.
Snap Dragon
The Snap Dragon provides an electrifying experience. Not for the faint of heart, but a can’t miss for the adventurous cocktail enthusiast!